Munich Dunkel V1 - Amber Kellerbier
Recipe Info
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Munich Dunkel V1
by Chananel on 1/15/2018 All Grain
20 Liter(s)
26 Liter(s)
60 min
76%
Brew Sessions (0)
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All Grain Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - DE, Caramel/Crystal 60 - US, Melanoidin Malt - US, Hallertau Hops, Magnum Hops, Fermentis Saflager S-189 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 65% | 2.8 | Vienna - DE | 37 | 4° | Mash |
| 23% | 1 | Pilsner - DE | 38 | 1° | Mash |
| 9% | 0.4 | Caramel/Crystal 60 - US | 36 | 60° | Mash |
| 2% | 0.1 | Melanoidin Malt - US | 37 | 20° | Mash |
| 4.3 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 12 | Hallertau | Pellet | Boil | 60 minutes | 3.4 | 5.1 |
| 30 | Hallertau | Pellet | Boil | 30 minutes | 3.4 | 9.9 |
| 4 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 6.1 |
| 46 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 42 | Hallertau | Pellet | 3.4 |
| 4 | Magnum | Pellet | 12.0 |
| 46 g | |||
Yeast
| name | attenuation |
| Fermentis Saflager S-189 | 75% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Munich Dunkel V1
Amber Kellerbier
20.00
Gallons
Liters
26.00
Gallons
Liters
@
60
min
1.051
1.013
10.1° SRM
76%
21.1 IBU (tinseth)
0.42
4.9% ABV
169 per 12oz
