Pecan Brown Ale - American Brown Ale
Recipe Info
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Pecan Brown Ale
by Rick-B on 1/9/2018
4
1
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
65%
Brew Sessions (0)
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All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Special Roast - US, Victory Malt - US, Chocolate Malt - US, Flaked Wheat - US, Special B - BE, Willamette Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Torani Buttered Pecan.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 62% | 5 | 2-Row - US | 37 | 1° | Mash |
| 12% | 1 | Special Roast - US | 33 | 50° | Mash |
| 12% | 1 | Victory Malt - US | 34 | 28° | Mash |
| 4% | 0.3 | Chocolate Malt - US | 34 | 350° | Mash |
| 4% | 0.3 | Flaked Wheat - US | 35 | 2° | Mash |
| 5% | 0.4 | Special B - BE | 30 | 180° | Mash |
| 8 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1 | Willamette | Pellet | Boil | 60 minutes | 5.0 | 28.5 |
| 0.2 | Cascade | Pellet | Boil | 30 minutes | 5.8 | 5.1 |
| 0.2 | Cascade | Pellet | Boil | 15 minutes | 5.8 | 3.3 |
| 0.2 | Cascade | Pellet | Boil | 5 minutes | 5.8 | 1.3 |
| 1.6 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1 | Willamette | Pellet | 5.0 |
| 0.6 | Cascade | Pellet | 5.8 |
| 1.6 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale S-04 | 75% |
Other Stuff
| amount | unit | name | usage |
| 20 | oz | Torani Buttered Pecan | Boil |
Mash Steps
| type | heat | temp °F | time |
| Single infusion | Decoction | 150 | 60 minutes |
Special Instructions
- OG came out higher than expected with mash and with Torani syrup OG was 1.085
- Fermented in basement that was near 60 degrees
Recipe Facts
Pecan Brown Ale
American Brown Ale
3.00
Gallons
Liters
4.50
Gallons
Liters
@
60
min
1.062
1.015
32.4° SRM
65%
38.2 IBU (tinseth)
0.62
6.0% ABV
208 per 12oz
