Clone Of Vienna SMaSH - American Pale Ale
Recipe Info
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Clone Of Vienna SMaSH
by BSB on 12/7/2017 All Grain
11 Liter(s)
16.6781 Liter(s)
60 min
66%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Fermentables
% | kg | fermentable | ppg | L | usage |
100% | 3 | Vienna - US | 36 | 4° | Mash |
3 kg |
Hops
g | variety | type | usage | time | AA | IBU |
32.952 | Cascade | Pellet | Boil | 45 minutes | 5.8 | 39.0 |
32.952 | Cascade | Pellet | Boil | 1 minutes | 5.8 | 1.8 |
65.904 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
65.904 | Cascade | Pellet | 5.8 |
65.904 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 75% |
Other Stuff
amount | unit | name | usage |
2.8646 | ml | Irish Moss | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- Single infusion Mash at 153 for 60 min
- 1st Hop addition at 45 min
- Last Hop addition at 1 minute before flame out
- 10 day fermentation at 68 degrees
Recipe Facts
Clone Of Vienna SMaSH
American Pale Ale
11.00
Gallons
Liters
16.68
Gallons
Liters
@
60
min
1.054
1.014
6.8° SRM
66%
40.9 IBU (tinseth)
0.76
5.2% ABV
181 per 12oz