Black Gold - Imperial Stout
Recipe Info
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Black Gold
by TABco on 11/28/2017 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
50%
Brew Sessions (0)
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All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Flaked Oats - US, Chocolate Rye Malt - DE, Roasted Barley - US, Honey Malt - CA, CTZ Hops, Saaz Hops, Fermentis Safbrew S-33 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 61% | 3.5 | 2-Row - US | 37 | 1° | Mash |
| 9% | 0.5 | Biscuit Malt - BE | 36 | 23° | Mash |
| 9% | 0.5 | Flaked Oats - US | 37 | 1° | Mash |
| 9% | 0.5 | Chocolate Rye Malt - DE | 34 | 250° | Mash |
| 9% | 0.5 | Roasted Barley - US | 25 | 300° | Mash |
| 4% | 0.25 | Honey Malt - CA | 37 | 25° | Mash |
| 5.75 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.3 | CTZ | Pellet | Boil | 60 minutes | 14.3 | 50.9 |
| 0.5 | Saaz | Pellet | Boil | 15 minutes | 3.8 | 11.2 |
| 0.8 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.3 | CTZ | Pellet | 14.3 |
| 0.5 | Saaz | Pellet | 3.8 |
| 0.8 oz | |||
Yeast
| name | attenuation |
| Fermentis Safbrew S-33 | 70% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Black Gold
Imperial Stout
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.102
1.031
75.7° SRM
50%
62.1 IBU (tinseth)
0.61
9.2% ABV
365 per 12oz
