Canadian Pale Ale - American Pale Ale
Recipe Info
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Canadian Pale Ale
by Saturday-brewer on 11/23/2017 All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
82%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chinook Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Lactic Acid.
Fermentables
% | lb | fermentable | ppg | L | usage |
100% | 12 | 2-Row - US | 37 | 1° | Mash |
12 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Chinook | Pellet | Boil | 20 minutes | 13.0 | 23.5 |
1 | Cascade | Pellet | Boil | 7 minutes | 8.3 | 6.7 |
5 | Citra | Pellet | Dry Hop | 3 days | 12.2 | 0.0 |
7 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1 | Chinook | Pellet | 13.0 |
1 | Cascade | Pellet | 8.3 |
5 | Citra | Pellet | 12.2 |
7 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
0.1 | oz | Lactic Acid | Mash |
Mash Steps
type | heat | temp °F | time |
Mash | Decoction | 150 | 60 minutes |
Special Instructions
- Use 5 gallons of RO and top up 4.5 gallons Tap water
- Dry hop CIRTA for 3 days after 7 days of fermenting
- Prime with 7 oz corn sugar when bottling
Recipe Facts
Canadian Pale Ale
American Pale Ale
5.50
Gallons
Liters
7.50
Gallons
Liters
@
60
min
1.066
1.013
2.6° SRM
82%
30.2 IBU (tinseth)
0.46
6.9% ABV
223 per 12oz