Heidis Little Sister - Weissbier
Recipe Info
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Heidis Little Sister
by Brewdog333 on 11/20/2017
5
3
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
Print
American wheat
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 50% | 4.5 | Red Wheat - US | 38 | 2° | Mash |
| 6% | 0.5 | Honey Malt - CA | 37 | 25° | Mash |
| 44% | 4 | Pilsen - UK | 36 | 1° | Mash |
| 9 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.333 | Citra | Pellet | Boil | 33 minutes | 12.0 | 12.2 |
| 3 | Citra | Pellet | Flame Out | 0 minutes | 12.0 | 0.0 |
| 3.333 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 3.333 | Citra | Pellet | 12.0 |
| 3.333 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
| type | heat | temp °F | time |
| Saccharification Rest | Infusion | 154 | 60 minutes |
| Batch sparge | Infusion | 170 | 5 minutes |
Special Instructions
- Bottle with 3.5 oz. corn sugar
- Bottle condition 4 weeks
- This version tastes the best
Recipe Facts
Heidis Little Sister
Weissbier
5.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.050
1.010
4.6° SRM
75%
12.2 IBU (tinseth)
0.24
5.2% ABV
165 per 12oz
