Christmas Ale 2017 - incomplete
Recipe Info
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Christmas Ale 2017 - incomplete
by Fezfreak on 6/18/2017 Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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I still have some recipe formulation and editing to do on this before complete. But this is what I have so far for my 2017 Christmas Ale.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 42% | 3.5 | Dry Malt Extract - Light - US | 44 | 4° | Extract |
| 42% | 3.5 | Dry Malt Extract - Light - US | 44 | 4° | Extract |
| 9% | 0.75 | Caramel/Crystal 80 - US | 35 | 80° | Steep |
| 3% | 0.25 | Black Patent Malt - UK | 25 | 500° | Steep |
| 3% | 0.25 | Chocolate - UK | 34 | 347° | Steep |
| 8.25 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1.2 | Centennial | Pellet | Boil | 60 minutes | 10.4 | 41.2 |
| 1 | Cascade | Pellet | Boil | 5 minutes | 6.3 | 4.1 |
| 2.2 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.2 | Centennial | Pellet | 10.4 |
| 1 | Cascade | Pellet | 6.3 |
| 2.2 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale S-04 | 75% |
Other Stuff
| amount | unit | name | usage |
| 1 | oz | Cinnamon | Flame Out |
| 0 | oz | Ginger | Mash |
| 0 | oz | Nutmeg | Mash |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Christmas Ale 2017 - incomplete
5.00
Gallons
Liters
3.50
Gallons
Liters
@
60
min
1.066
1.016
25.1° SRM
75%
45.3 IBU (tinseth)
0.69
6.4% ABV
223 per 12oz
