Belgian blonde ale 150l - Belgian Blond Ale
Recipe Info
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Belgian blonde ale 150l
by Svarun on 6/4/2017 All Grain
150 Liter(s)
170 Liter(s)
60 min
70%
Brew Sessions (0)
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All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Table Sugar - Sucrose - US, Munich Light - CA, Melanoidin Malt - US, Summit Hops, Fermentis Safbrew T-58 Homebrew Yeast, Irish Moss.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 84% | 32 | Pilsner - DE | 38 | 1° | Mash |
| 5% | 2 | Table Sugar - Sucrose - US | 46 | 0° | Late |
| 8% | 3 | Munich Light - CA | 34 | 10° | Mash |
| 3% | 1 | Melanoidin Malt - US | 37 | 20° | Mash |
| 38 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 50 | Summit | Pellet | Boil | 60 minutes | 17.5 | 13.8 |
| 50 | Summit | Pellet | Boil | 15 minutes | 17.5 | 6.8 |
| 100 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 100 | Summit | Pellet | 17.5 |
| 100 g | |||
Yeast
| name | attenuation |
| Fermentis Safbrew T-58 | 70% |
Other Stuff
| amount | unit | name | usage |
| 0.05 | kg | Irish Moss | Mash |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Belgian blonde ale 150l
Belgian Blond Ale
150.00
Gallons
Liters
170.00
Gallons
Liters
@
60
min
1.058
1.017
4.2° SRM
70%
20.6 IBU (tinseth)
0.36
5.2% ABV
196 per 12oz
