Foreign Extra Stout V2 - Tropical Stout
Recipe Info
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Foreign Extra Stout V2
by Chananel on 10/29/2016 All Grain
24 Liter(s)
30 Liter(s)
60 min
70%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich III - DE, Carafa I - DE, Carafa III - DE, Magnum Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, coffee.
Fermentables
% | kg | fermentable | ppg | L | usage |
81% | 6.3 | Maris Otter Pale - UK | 38 | 3° | Mash |
10% | 0.8 | CaraMunich III - DE | 34 | 57° | Mash |
5% | 0.4 | Carafa I - DE | 32 | 337° | Mash |
3% | 0.26 | Carafa III - DE | 32 | 525° | Mash |
7.76 kg |
Hops
g | variety | type | usage | time | AA | IBU |
25 | Magnum | Pellet | Boil | 60 minutes | 13.3 | 29.4 |
20 | East Kent Goldings | Pellet | Boil | 10 minutes | 5.5 | 3.5 |
45 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
25 | Magnum | Pellet | 13.3 |
20 | East Kent Goldings | Pellet | 5.5 |
45 g |
Yeast
name | attenuation |
Fermentis Safale S-04 | 75% |
Other Stuff
amount | unit | name | usage |
1 | each | coffee | Boil |
Mash Steps
type | heat | temp °C | time |
Saccharification Rest | Infusion | 66 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Foreign Extra Stout V2
Tropical Stout
24.00
Gallons
Liters
30.00
Gallons
Liters
@
60
min
1.070
1.018
39.8° SRM
70%
32.9 IBU (tinseth)
0.47
6.8% ABV
239 per 12oz