Session India Pale Ale
Recipe Info
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Session India Pale Ale
by Fezfreak on 9/13/2016 Extract
5 Gallon(s)
3.5 Gallon(s)
20 min
75%
This recipe originally called for 6 lbs. of Light DME (see Quarter-Hour Pale Ale), but I came up short so I concocted this instead.
Fermentables
% | lb | fermentable | ppg | L | usage |
87% | 4 | Dry Malt Extract - Light - US | 44 | 8° | Extract |
13% | 0.6 | Caramel/Crystal 60 - US | 36 | 60° | Steep |
4.6 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.33 | Simcoe | Pellet | Boil | 20 minutes | 12.9 | 44.2 |
1.33 | Amarillo | Pellet | Boil | 5 minutes | 7.0 | 7.9 |
1.33 | Cascade | Pellet | Flame Out | 0 minutes | 5.9 | 0.0 |
1 | Mosaic | Pellet | Dry Hop | 7 days | 12.3 | 0.0 |
4.99 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.33 | Simcoe | Pellet | 12.9 |
1.33 | Amarillo | Pellet | 7.0 |
1.33 | Cascade | Pellet | 5.9 |
1 | Mosaic | Pellet | 12.3 |
4.99 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
1 | each | Whirlfloc Tablet | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Session India Pale Ale
5.00
Gallons
Liters
3.50
Gallons
Liters
@
20
min
1.037
1.007
9.0° SRM
75%
52.1 IBU (tinseth)
1.40
3.9% ABV
121 per 12oz