A Jacques. La chienne - American IPA
Recipe Info
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A Jacques. La chienne
by Rita on 9/1/2016 All Grain
19 Liter(s)
27 Liter(s)
60 min
60%
Brew Sessions (0)
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All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafa II - DE, Pale Chocolate - UK, Biscuit Malt - BE, Citra Hops, Sorachi Ace Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 77% | 5 | 2-Row - US | 37 | 1° | Mash |
| 8% | 0.5 | Carafa II - DE | 32 | 420° | Mash |
| 8% | 0.5 | Pale Chocolate - UK | 32 | 200° | Mash |
| 8% | 0.5 | Biscuit Malt - BE | 36 | 23° | Mash |
| 6.5 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 50 | Citra | Pellet | Boil | 60 minutes | 13.7 | 82.2 |
| 25 | Sorachi Ace | Pellet | Boil | 15 minutes | 10.2 | 15.2 |
| 25 | Sorachi Ace | Pellet | Boil | 7 minutes | 10.2 | 8.2 |
| 25 | Sorachi Ace | Pellet | Flame Out | 0 minutes | 10.2 | 0.0 |
| 25 | Sorachi Ace | Pellet | Dry Hop | 0 days | 10.2 | 0.0 |
| 25 | Citra | Pellet | Dry Hop | 0 days | 13.7 | 0.0 |
| 175 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 75 | Citra | Pellet | 13.7 |
| 100 | Sorachi Ace | Pellet | 10.2 |
| 175 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 70% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
A Jacques. La chienne
American IPA
19.00
Gallons
Liters
27.00
Gallons
Liters
@
60
min
1.062
1.019
45.8° SRM
60%
105.6 IBU (tinseth)
1.70
5.6% ABV
211 per 12oz
