Blond Ale Extract - Blonde Ale

Recipe Info
Recipe Image

Blond Ale Extract

by on
All Grain + Extract
20 Liter(s)
24 Liter(s)
30 min
75%
Comments  Brew Sessions (0)
Comments  Comments (0) print Print
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Cane Sugar - US, Carapils - DE, Wheat - BE, Columbus Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables
% kg fermentable ppg   L   usage  
80% 2.8 Dry Malt Extract - Pilsen - US 40
7°		 Extract
9% 0.3 Cane Sugar - US 46
1°		 Late
6% 0.2 Carapils - DE 33
2°		 Mash
6% 0.2 Wheat - BE 38
2°		 Mash
3.5 kg

Hops
g variety type usage time AA   IBU  
13.333 Columbus Pellet Boil 30 minutes 15.0 18.3
13.333 g IBUs calculated using the Tinseth formula

Hop Summary
g variety type AA
13.333 Columbus Pellet 15.0
13.333 g  

Yeast
name attenuation  
Fermentis Safbrew Abbaye 83%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Recipe Facts

Blond Ale Extract
Blonde Ale
20.00 Gallons Liters
24.00 Gallons Liters  @  30  min
1.057
1.010
6.6° SRM
75%
18.3 IBU (tinseth)
0.32
6.1% ABV
189 per 12oz
Beer Xml How are these calculations made?