Satisfying Stout - American Stout
Recipe Info
https://brewgr.com/Media/img/mug/38_d.jpg
https://brewgr.com/Media/img/mug/38_t.jpg
Satisfying Stout
by SingleSpeed on 8/15/2012 Extract
5 Gallon(s)
2.5 Gallon(s)
45 min
75%
Brew Sessions (0)
Print
This tasted good, no off flavors, still have lots to learn.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 86% | 8 | Amber Liquid Malt Extract | 36 | 13° | Extract |
| 8% | 0.75 | Roasted Barley - US | 25 | 300° | Steep |
| 5% | 0.5 | Caramel/Crystal 60 - US | 36 | 60° | Steep |
| 9.25 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1.5 | Northdown | Pellet | Boil | 45 minutes | 8.6 | 23.4 |
| 1.5 oz | IBUs calculated using the Brewgr formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.5 | Northdown | Pellet | 8.6 |
| 1.5 oz | |||
Yeast
| name | attenuation |
| White Labs California Ale WLP001 | 70% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Satisfying Stout
American Stout
5.00
Gallons
Liters
2.50
Gallons
Liters
@
45
min
1.061
1.018
37.8° SRM
75%
23.4 IBU (brewgr)
0.38
5.5% ABV
208 per 12oz
