IPA V4 - Hop Fu - 10 Gallon - American IPA
Recipe Info
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IPA V4 - Hop Fu - 10 Gallon
by SingleSpeed on 10/15/2015 All Grain
13 Gallon(s)
15 Gallon(s)
90 min
66%
Gypsum Calc. Chloride
CaSO4 CaCl2
20 4
Yeast starter, keep the starting gravity between 1.030 and 1.040. Use about 6 ounces (by weight) of DME to 2 quarts of water. In metric, use a 10 to 1 ratio. Add 1 gram of DME for every 10 ml of final volume. (If you're making a 2 liter starter, add water to 200 grams of DME until you have 2 liters total.) Add 1/4 teaspoon of yeast nutrient, boil 15 minutes, chill, add yeast.
3 vials in 2 liter starter
Fermentables
% | lb | fermentable | ppg | L | usage |
94% | 34 | 2-Row - US | 37 | 1° | Mash |
2% | 0.6 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
4% | 1.5 | Caramel/Crystal 40 - US | 35 | 40° | Mash |
36.1 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Chinook | Pellet | First Wort | 90 minutes | 13.0 | 17.4 |
4 | Warrior | Pellet | Boil | 60 minutes | 16.0 | 79.9 |
1 | Columbus | Pellet | Boil | 30 minutes | 15.0 | 14.4 |
1 | Amarillo | Pellet | Boil | 10 minutes | 9.0 | 4.1 |
1 | Simcoe | Pellet | Boil | 10 minutes | 13.0 | 5.9 |
2 | Citra | Pellet | Flame Out | 0 minutes | 12.0 | 0.0 |
2 | Amarillo | Pellet | Flame Out | 0 minutes | 9.0 | 0.0 |
2 | Simcoe | Pellet | Flame Out | 0 minutes | 13.0 | 0.0 |
2 | Columbus | Pellet | Flame Out | 0 minutes | 15.0 | 0.0 |
4 | Citra | Pellet | Dry Hop | 0 days | 12.0 | 0.0 |
2 | Amarillo | Pellet | Dry Hop | 0 days | 9.0 | 0.0 |
2 | Simcoe | Pellet | Dry Hop | 0 days | 13.0 | 0.0 |
2 | Columbus | Pellet | Dry Hop | 0 days | 15.0 | 0.0 |
26 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1 | Chinook | Pellet | 13.0 |
4 | Warrior | Pellet | 16.0 |
5 | Columbus | Pellet | 15.0 |
5 | Amarillo | Pellet | 9.0 |
5 | Simcoe | Pellet | 13.0 |
6 | Citra | Pellet | 12.0 |
26 oz |
Yeast
name | attenuation |
White Labs California Ale WLP001 | 82% |
Other Stuff
amount | unit | name | usage |
2 | tsp | Irish Moss | Boil |
0.5 | tsp | Yeast Nutrient | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
IPA V4 - Hop Fu - 10 Gallon
American IPA
13.00
Gallons
Liters
15.00
Gallons
Liters
@
90
min
1.068
1.012
5.9° SRM
66%
121.6 IBU (tinseth)
1.80
7.1% ABV
227 per 12oz