Clone Of Clone Of Pale Ale 41 - v3 - American Pale Ale

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Clone Of Clone Of Pale Ale 41 - v3

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All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
66%
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All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, White Wheat - US, Victory Malt - US, Carapils - DE, Caramel/Crystal 40 - US, Simcoe Hops, Columbus Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables
% lb fermentable ppg   L   usage  
78% 9 2-Row - US 36
2°		 Mash
4% 0.5 Munich - UK 37
9°		 Mash
4% 0.5 White Wheat - US 40
2°		 Mash
4% 0.5 Victory Malt - US 34
28°		 Mash
4% 0.5 Carapils - DE 33
2°		 Mash
4% 0.5 Caramel/Crystal 40 - US 35
40°		 Mash
11.5 lb

Hops
oz variety type usage time AA   IBU  
0.5 Simcoe Pellet Boil 15 minutes 13.0 12.4
0.5 Simcoe Pellet Boil 5 minutes 13.0 5.0
1 Simcoe Pellet Flame Out 0 minutes 13.0 0.0
2 Simcoe Pellet Dry Hop 7 days 13.0 0.0
1 Columbus Pellet Boil 60 minutes 15.0 57.8
0.5 Amarillo Pellet Boil 15 minutes 9.0 8.6
0.5 Amarillo Pellet Boil 5 minutes 9.0 3.5
1 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
2 Amarillo Pellet Dry Hop 7 days 9.0 0.0
9 oz IBUs calculated using the Brewgr formula

Hop Summary
oz variety type AA
4.0 Simcoe Pellet 13.0
1 Columbus Pellet 15.0
4.0 Amarillo Pellet 9.0
9 oz  

Yeast
name attenuation  
White Labs California Ale WLP001 82%
 

Other Stuff
amount unit name usage
2 tsp Irish Moss Boil
0.5 tsp Yeast Nutrient Boil
 

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Recipe Facts

Clone Of Clone Of Pale Ale 41 - v3
American Pale Ale
5.50 Gallons Liters
7.20 Gallons Liters  @  60  min
1.050
1.009
7.6° SRM
66%
87.3 IBU (brewgr)
1.76
5.2% ABV
163 per 12oz
Beer Xml How are these calculations made?