Witbier Recipes

6.23wit

Brewer 117397 6/22/2021 9:42:08 PM

• {Math.Round(srm)}° L
• All Grain
• 18.9271 Liter(s)
• Witbier
• 13 IBU
• 5.2 % ABV

Strawberry Belgian Wit

Brewer 122546 6/26/2021 7:34:37 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5 Gallon(s)
• Witbier
• 11 IBU
• 4.7 % ABV

Witty Wit

Brewer 125942 6/30/2021 6:29:28 AM

• {Math.Round(srm)}° L
• All Grain
• 5.25 Liter(s)
• Witbier
• 15 IBU
• 6.0 % ABV

Watermelon Wit

Viking-Hammer-and-Mustache-Brewing 2/21/2018 4:48:25 PM

• {Math.Round(srm)}° L
• All Grain
• 23 Liter(s)
• Witbier
• 25 IBU
• 4.3 % ABV

Only got what seems like 1.039 on June 26???

At Wits End

Gorgs2014 4/13/2021 3:35:14 PM

• {Math.Round(srm)}° L
• All Grain
• 3 Gallon(s)
• Witbier
• 14 IBU
• 5.0 % ABV

Ginger du SS minou

GardenBrewMan 5/4/2021 8:20:41 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 18.5001 Liter(s)
• Witbier
• 11 IBU
• 4.9 % ABV

Clone Of kronenbourg 1664 Blanc

Brewer 125877 6/19/2021 10:17:49 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• Witbier
• 21 IBU
• 4.1 % ABV

Rosee - 62

Operation98 6/9/2021 10:01:14 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5 Gallon(s)
• Witbier
• 11 IBU
• 4.5 % ABV

Wit IPA

Brewer 122903 6/10/2021 6:11:35 AM

• {Math.Round(srm)}° L
• All Grain
• 26 Liter(s)
• Witbier
• 20 IBU
• 6.5 % ABV

Clone Of BELGIAN WIT

23152 3/23/2021 8:28:26 PM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• Witbier
• 16 IBU
• 5.5 % ABV

SCHEDULE: - Fermentation set at 65-67 for 4 days, then raised to 70. - Day 7 (Est 1.014) - Day 10 (Est 1.010). Cold crashed for 2 days then keg. 6/10/21 Brewed with Distilled water (Total 17 gallons) @ .80 cents per gallon. -Strike: 8 gallons @ 129 DF @ 73 DF grain temp. Strike was a little hot which made mash 126-124 for 30 minutes. -Sparge: 9 gallons raised to 155. Once temp was equal, I let mash run for 60 minutes. At the end of mash, wort was ran into boil kettle. Pre-boil volume ...