Weizen/Weissbier Recipes

Weizen/Weissbier Recipes - Displaying 1 to 10 of 662

Hefe 2

Hefe 2

by Gop on 5/11/2017
All Grain + Extract | 5 Gallon(s) | Weizen/Weissbier | 5.7 % ABV
McHugh Hefeweizen

McHugh Hefeweizen

by RidgeRunner on 8/15/2017
All Grain | 35 Gallon(s) | Weizen/Weissbier | 5.0 % ABV
White Tip Hefeweizen

White Tip Hefeweizen

by AngryGoatsBrewer on 12/5/2015
All Grain | 21 Gallon(s) | Weizen/Weissbier | 6.1 % ABV
Weizen Framboos

Weizen Framboos

by Rick-van-der-Kraan on 8/8/2017
All Grain | 20 Liter(s) | Weizen/Weissbier | 4.4 % ABV
Hefeweizen met ingevroren verse frambozen, toegevoegd tijdens nagisting (lageren). Hoofdvergisting 5 dagen op 22 °C; Lagering 10 dagen op 15 °C; Lagering 10 dagen op 2 °C. Bottelen met 6-8 gr suiker per liter.
Hefeweizen

Hefeweizen

by Andreas on 8/13/2017
All Grain | 11 Gallon(s) | Weizen/Weissbier | 4.9 % ABV
Goeyzen 99

Goeyzen 99

by Brewer 101369 on 7/19/2017
All Grain | 27.5 Gallon(s) | Weizen/Weissbier | 4.6 % ABV
Weizen-2

Weizen-2

by Operation98 on 8/11/2017
All Grain | 3.9626 Gallon(s) | Weizen/Weissbier | 5.4 % ABV
Wheatwilly

Wheatwilly

by 5inger on 8/10/2017
Extract | 3 Gallon(s) | Weizen/Weissbier | 5.6 % ABV
Chimpay Wise and Fruity Monkey

Chimpay Wise and Fruity Monkey

by Father-Dougal on 7/13/2017
All Grain + Extract | 2.5 Gallon(s) | Weizen/Weissbier | 6.5 % ABV
1.014
Brewtus Hefeweizen

Brewtus Hefeweizen

by Yeastcoaster on 7/24/2017
All Grain | 5 Gallon(s) | Weizen/Weissbier | 4.4 % ABV
First Hefeweizen attempt. 3g of gypsum, 2.5g of calcium chloride. Ferment at 16ºC EDIT: Changes made to grain bill. OG 1.038 when done with 8.5 lb of grain. second was 1.044 w 10lb grain

Style Summary

German Wheat and Rye Beer
Weizen/Weissbier
1.044 to 1.052
1.01 to 1.014
8 to 15
2 to 8
4.3% to 5.6%

Highest Rated Weizen/Weissbier Recipes

All Grain + Extract Recipe
 
11.6 IBU
6.5% ABV
193 cal.
All Grain Recipe
 
12.6 IBU
5.4% ABV
173 cal.
All Grain Recipe
 
9.9 IBU
5.0% ABV
165 cal.
All Grain Recipe
 
8.6 IBU
6.8% ABV
205 cal.
All Grain Recipe
 
10.4 IBU
5.1% ABV
168 cal.
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