Upped the LME to 10lbs, corrected grain usage
basically I felt like making a beer without aiming for a style something kinda malty but light. This is what I came out with - afterwards it closest matched a old ale or wee heavy but dosnt conform properly to either
Clone of kilt splitter with Perle and Fuggle hops, 1# additional roasted pale malt and no special B.
https://beerandbrewing.com/V2xZVCgAADAE-QfG/article/water-yeast-malt-and-hot-chile-beer-101