Specialty IPA - Red IPA Recipes

Specialty IPA - Red IPA Recipes - Displaying 21 to 30 of 217

Teething bastard

Tedd 1/28/2023 7:07:20 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Specialty IPA - Red IPA
  • 59 IBU
  • 3.4 % ABV

Galena IPA

Brewer 122977 2/19/2023 11:33:19 AM
  • {Math.Round(srm)}° L
  • Extract
  • 10 Gallon(s)
  • Specialty IPA - Red IPA
  • 74 IBU
  • 5.2 % ABV

Elegant bastard

Tedd 1/28/2023 7:03:44 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Specialty IPA - Red IPA
  • 73 IBU
  • 7.5 % ABV

Reindeer in the Headlights No 3

PourHouseBrewing 12/10/2022 12:22:28 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 4.5 Gallon(s)
  • Specialty IPA - Red IPA
  • 66 IBU
  • 5.5 % ABV

Kind of sort of clone of Modern Times Blazing World. Named for a reindeer in the headlights, because what color is a reindeer in the headlights? I don't know, but it's red now!

Kveik bastard

Brewer 124516 12/12/2022 9:55:05 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Specialty IPA - Red IPA
  • 60 IBU
  • 6.0 % ABV

Mosaic Pale Ale

Pelo 12/15/2022 11:41:42 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Specialty IPA - Red IPA
  • 73 IBU
  • 6.4 % ABV

MASHED 14 - BRITISH RED IPA

DarkFarmHops 11/3/2022 5:54:19 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • Specialty IPA - Red IPA
  • 50 IBU
  • 5.7 % ABV

ipa belga

los-barbaros-cervejaria 10/28/2022 8:47:16 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 55 Liter(s)
  • Specialty IPA - Red IPA
  • 59 IBU
  • 6.0 % ABV

Mark's Red IPA

SB-Brewer 10/13/2022 12:21:01 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Specialty IPA - Red IPA
  • 48 IBU
  • 5.7 % ABV

Red Ale - Evil Twin

DaveRussell 1/7/2022 2:36:36 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 19 Liter(s)
  • Specialty IPA - Red IPA
  • 17 IBU
  • 6.2 % ABV

Brew No.23 Do again. Nah. Though I didn’t get it right. But big on choc type dark malts, not my thing. MM kit. 6.5/10 - 7.1% Attenuation - 81% Too high ABV. Didn’t help. Mashed too high - 70C not 67C for whole hour. Good bold flavour. Bready. Recipe said dry hop twice, I did once. Recipe OG: 1.064 FG: 1.014 ABV 6.6% OG 1066. FG 1012. 7.1%

Style Summary

IPA
Specialty IPA - Red IPA
1.056 to 1.07
1.008 to 1.016
40 to 70
11 to 19
5.5% to 7.5%

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