Schwarzbier Recipes

Schwarzbier Recipes - Displaying 31 to 40 of 245

Mortuary - Funeralopolis #2 - Green Cap

RoscoeThompson 5/9/2021 10:39:23 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 6 Gallon(s)
  • Schwarzbier
  • 26 IBU
  • 3.4 % ABV

A lighter schwarzbier with a roastier edge and some hop aromatics, fermented with Kolsch yeast. To be brewed in Spring 2022; #2 of 4 in my "Funeralopolis" dark beer series. Brewed 05/04/2022 Produced 6.0 gallons @ 1.039. Final (corrected refractometer) gravity: 1.013 (~3.4% abv). Bottled 05/20/2022 with 120 g sucrose.

2 Crown Schwarzbier

mludman 6/9/2021 8:56:32 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Schwarzbier
  • 26 IBU
  • 5.2 % ABV

PengSoo Lager for trial need to adjust

Yeon 4/12/2022 7:05:00 PM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 23 Liter(s)
  • Schwarzbier
  • 26 IBU
  • 5.1 % ABV

Dookie Projekt - 13 - In the End

Knapp85 3/23/2020 2:08:41 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Schwarzbier
  • 34 IBU
  • 4.8 % ABV

Hershey's Special Dark Cocoa Schwarzbier

Clone Of Full Sail Session Back

Mickpatto 2/4/2022 10:26:05 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Schwarzbier
  • 26 IBU
  • 4.9 % ABV

Schwartzbier

double-d 1/2/2022 1:59:08 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 10 Gallon(s)
  • Schwarzbier
  • 21 IBU
  • 4.8 % ABV

1554 Clone

Canadienmike 1/15/2021 7:30:34 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Schwarzbier
  • 23 IBU
  • 5.1 % ABV

In the darkest of times

Johnson3147 10/23/2020 7:00:42 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Schwarzbier
  • 24 IBU
  • 5.1 % ABV

Procedures Mash at 150?F for 45 Minutes, Sparge at 170F, Knock out at 65F, Oxygenate highly Primary Fermentation: Ferment at room temperature Secondary Fermentation: 40 to 50 deg 1 month Fermentation Notes: Original Gravity: 1.050 Final Gravity: 1.010 IBU: 35.2 Color: 36.9 SRM Alcohol by Volume: 4.8%

May the schwarbier be with you

Beerserked 5/5/2018 8:00:51 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.4 Gallon(s)
  • Schwarzbier
  • 27 IBU
  • 5.0 % ABV

Border Schwarz Lager

Brewer 125804 6/23/2021 2:14:55 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.25 Gallon(s)
  • Schwarzbier
  • 25 IBU
  • 5.0 % ABV

Style Summary

Dark European Lager
Schwarzbier
1.046 to 1.052
1.01 to 1.016
20 to 30
17 to 30
4.4% to 5.4%

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