Lambic Recipes

The Pale Mudking

Brewer 116016 7/15/2018 6:04:39 AM

• {Math.Round(srm)}° L
• All Grain
• 4 Liter(s)
• Lambic
• 0 IBU
• 5.9 % ABV

First attempt at sour beer. Going with no hops to maximise souring activity.

Brett Barrel

schmeiszerb 11/22/2016 2:04:40 AM

• {Math.Round(srm)}° L
• All Grain
• 35 Liter(s)
• Lambic
• 7 IBU
• 6.0 % ABV

Final Version Pucker Up

RGttlb 4/24/2018 2:07:22 PM

• {Math.Round(srm)}° L
• Extract
• 2.5 Gallon(s)
• Lambic
• 9 IBU
• 5.6 % ABV

Pucker Up

RGttlb 4/1/2018 9:23:24 AM

• {Math.Round(srm)}° L
• Extract
• 2.5 Gallon(s)
• Lambic
• 8 IBU
• 6.8 % ABV

RR Method Sour Blonde

anjo 1/13/2017 9:16:18 AM

• {Math.Round(srm)}° L
• All Grain
• 6.5 Gallon(s)
• Lambic
• 11 IBU
• 5.6 % ABV

Mixed fermentation sour farmhouse.

Lambic 3

Edward1119 2/10/2018 3:39:19 PM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• Lambic
• 2 IBU
• 4.1 % ABV

Koia Lampic

Hanso 11/9/2017 4:06:51 AM

• {Math.Round(srm)}° L
• All Grain
• 25 Liter(s)
• Lambic
• 11 IBU
• 4.6 % ABV

Sour Base Experiment No. 3

anjo 1/10/2018 8:39:45 AM

• {Math.Round(srm)}° L
• All Grain
• 6.5 Gallon(s)
• Lambic
• 0 IBU
• 5.2 % ABV

RB base fermented on Vermont Ale and L. Planterum.

Lambic style

WM11 1/1/2018 10:58:23 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Lambic
• 7 IBU
• 6.1 % ABV

Vealtown Experimental Wild Ale

Sonofred 10/13/2016 9:42:46 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Lambic
• 14 IBU
• 5.3 % ABV