Kölsch Recipes

Kolsch

RodrigoDyna 4/24/2020 12:47:26 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Liter(s)
• Kölsch
• 29 IBU
• 4.7 % ABV

YT Kolsch YTK7

Yeon 4/23/2020 4:34:19 PM

• {Math.Round(srm)}° L
• All Grain
• 23 Liter(s)
• Kölsch
• 22 IBU
• 4.4 % ABV

Watermelon Kolsch

Brewer 120781 4/20/2020 9:33:44 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Kölsch
• 30 IBU
• 5.8 % ABV

Clone Of Jungfrau Sabrina

Ingarta 4/19/2020 2:28:55 PM

• {Math.Round(srm)}° L
• All Grain
• 25 Liter(s)
• Kölsch
• 23 IBU
• 4.7 % ABV

Isolation Kolsch

KOAmps 4/14/2020 6:08:11 PM

• {Math.Round(srm)}° L
• All Grain
• 6.5 Gallon(s)
• Kölsch
• 22 IBU
• 4.7 % ABV

Soft Pils salts, mash low.

Kolsch

stevetony 4/9/2020 11:55:17 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Kölsch
• 28 IBU
• 4.7 % ABV

Kolsch del Almacen

Brewer 119600 4/9/2020 10:22:37 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 20 Liter(s)
• Kölsch
• 21 IBU
• 5.5 % ABV

Wouldnt It Be Nice

PourHouseBrewing 3/19/2020 10:36:25 AM

• {Math.Round(srm)}° L
• All Grain
• 3.85 Gallon(s)
• Kölsch
• 25 IBU
• 5.4 % ABV

Pineapple Kolsch.

rye kolsch

christopherjams 3/22/2020 2:32:02 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Kölsch
• 30 IBU
• 5.0 % ABV

All RO water. Strike with 2.5gal, add 1g each, CaCl, CaSO4, MgSO4, and NaCl. Target 131F protein rest. Hold for 10 minutes. Add .9gal boiling water to hit 149F sacch rest. Hold for 20 minutes. Vorlauf, then begin lauter. Copper up to 7gal, boil for 90 minutes. Add 1g each CaCl, MgSO4, NaCl, and 3g CaSO4 to BK. KO@60F. Oxygenate wort, pitch WY1007.

WBN Nimweegs Kolsch V3

wachtersbrouw 1/31/2018 11:27:53 AM

• {Math.Round(srm)}° L
• All Grain
• 30 Liter(s)
• Kölsch
• 30 IBU
• 4.9 % ABV