*efficiency set higher due to decoction* MT: 3gal@133F, 10', *4g CaSO4, 1g MgSO4, 3g NaCl, 1g CaCl. Add 1.2gal@150, 5mL H3PO4, 30'. 5' decoction. HLT: [email protected] pH BK: 7gal CU, 90' B, 15' WP KO: ACAP, pitch gen3 Bayern.
Start with 24L cold. Add 5kg. Raise tempt to 67. Stir mash well at 67. Mash for 1hour. 1048. Stir well again. Mash for 2nd hour. 1055. Sparge with 80 degree 5L water. Pre-boil 25L