Belgian Tripel Recipes

Belgian Tripel Recipes - Displaying 11 to 20 of 339

Petrus Tripel Clone

Petrus Tripel Clone

by Canadienmike on 1/11/2019
All Grain + Extract | 1 Gallon(s) | Belgian Tripel | 7.8 % ABV
HONEY TRIP

HONEY TRIP

by MarcosKuchak on 1/7/2019
All Grain | 60 Liter(s) | Belgian Tripel | 8.8 % ABV
Honey Tripel

Honey Tripel

by CervejaFacil on 1/7/2019
All Grain | 20 Liter(s) | Belgian Tripel | 8.4 % ABV
Clone Of Westmalle Tripel AG and Extract

Clone Of Westmalle Tripel AG and Extract

by Brewer 116273 on 12/27/2018
All Grain + Extract | 5 Liter(s) | Belgian Tripel | 71.0 % ABV
Trippel Troubel

Trippel Troubel

by BigDog on 12/26/2018
All Grain | 5.5 Gallon(s) | Belgian Tripel | 8.6 % ABV
belgian trippel
Tripel

Tripel

by double-d on 12/26/2018
All Grain + Extract | 5 Gallon(s) | Belgian Tripel | 8.7 % ABV
MG tripel

MG tripel

by BrewBrain on 9/30/2018
All Grain | 10 Liter(s) | Belgian Tripel | 8.1 % ABV
inspired on chimay wit
Tripel #1

Tripel #1

by Brewer 117600 on 12/23/2018
All Grain | 2.51 Gallon(s) | Belgian Tripel | 7.8 % ABV
Belgian Tripel

Belgian Tripel

by Seabrew on 12/20/2018
All Grain | 6 Gallon(s) | Belgian Tripel | 8.1 % ABV
BBC Houblonmonstre Belgian Trippel

BBC Houblonmonstre Belgian Trippel

by BBCBob on 12/18/2018
All Grain + Extract | 11 Gallon(s) | Belgian Tripel | 9.6 % ABV
Brewing Notes Joe Berger and I brewed today with the original HT (Houb Tripel) recipe. 1) 7.5 gallons of mash water at 166F (should have been a couple degrees lower) 2) Mashed at 152 for one hour. Had some trouble with the recirc pump as usual. 3) Adjusted Ph to 5.4 after 10 minutes of mashing. 4) Mashed for an hour 5) Sparged with 10 gallons of water at about 20 oz per minute calibrated at the mash tun and boil kettle. Original runnings at 1.076 and final runnings at 1.012. Total boil ...

Style Summary

Belgian Strong Ale
Belgian Tripel
1.075 to 1.085
1.008 to 1.014
20 to 40
4.5 to 7
7.5% to 9.5%

Highest Rated Belgian Tripel Recipes

All Grain Recipe
 
36.9 IBU
8.8% ABV
276 cal.
All Grain Recipe
 
10°
30.9 IBU
9.0% ABV
278 cal.
All Grain Recipe
 
27.2 IBU
8.6% ABV
277 cal.
 
34.8 IBU
8.3% ABV
255 cal.
All Grain Recipe
 
26.1 IBU
6.7% ABV
203 cal.
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