Extremely popular in its homeland of southern Germany, Weizenbier (wheat beer) is now being enjoyed all over the world. Medium-bodied, refreshing, and tolerant of high fermentation temperatures, weizen is a fantastic summer brew. Northern Brewer’s Hefe-Weizen is 100% traditional— cloudy, tart, a bit sour, with a phenolic and banana-clove character imparted by the yeast. To serve authentically, “mit hefe” (with yeast), pour almost all the beer into a tall glass, swirl the bottle, and add the ...
https://byo.com/body/item/1888-six-summer-beer-clones
American Wheat inspired by Brew Dog's "AMERICAN STYLE WHEAT ALE WITH JUNIPER BERRIES"
Recept voor Sour (met lactobacillus) en Milk (met lactose)