American Pale Ale Recipes

APA Ray

Brewer 130819 4/1/2023 12:24:54 PM

• {Math.Round(srm)}° L
• All Grain
• 62 Liter(s)
• American Pale Ale
• 20 IBU
• 5.2 % ABV

Experimental Haze

Avanzeben 5/22/2023 5:05:04 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American Pale Ale
• 31 IBU
• 5.5 % ABV

148 Kveik Lallemand v2 GF

Heitmann 5/21/2023 11:30:20 PM

• {Math.Round(srm)}° L
• All Grain
• 28 Liter(s)
• American Pale Ale
• 38 IBU
• 7.1 % ABV

APA 2021

Brewer 121272 4/10/2021 1:16:26 PM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• American Pale Ale
• 35 IBU
• 5.4 % ABV

Sierra Nevada PA - modified

Brewer 131668 5/19/2023 8:51:12 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American Pale Ale
• 36 IBU
• 6.2 % ABV

Haze 7 Gallon

KJUrbanWinery 5/19/2023 7:42:14 AM

• {Math.Round(srm)}° L
• All Grain
• 7 Gallon(s)
• American Pale Ale
• 35 IBU
• 5.4 % ABV

Pail Ale - Brewing Class Starter Recipe - 1 Gallon

KJUrbanWinery 5/18/2023 2:11:45 PM

• {Math.Round(srm)}° L
• All Grain
• 1.25 Gallon(s)
• American Pale Ale
• 40 IBU
• 5.9 % ABV

Haze - 7 Gallon

KJUrbanWinery 5/18/2023 9:25:56 AM

• {Math.Round(srm)}° L
• All Grain
• 7 Gallon(s)
• American Pale Ale
• 38 IBU
• 5.4 % ABV

Breakside Hoppy Pale 5 Gal

seandanger 3/16/2022 10:35:33 AM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• American Pale Ale
• 28 IBU
• 5.4 % ABV

Water calc for Beaverton water 1 tsp Gypsum, 1/2 tsp Calcium Chloride, 1 tsp Epsom Salt, 1/2 tsp Calcium Carbonate for mash water Repeat for sparge water

147 Kveik Lallemand GF

Heitmann 5/14/2023 10:25:32 PM

• {Math.Round(srm)}° L
• All Grain
• 28 Liter(s)
• American Pale Ale
• 40 IBU
• 6.8 % ABV