Kind of a nice change from the West coast style IPAs.
Session IPA with homegrown Centennial and Cascade hops
Total Water Needed 31.83 Liters Strike Water Temp 66 Celsius Total Mash Volume 35.16 Liters PreBoil Wort 29.95 Liters PostBoil Wort 23.95 Liters Into Fermenter 23.00 Liters
The third version of my Pale Ale/ IPA experiment dialing in the hop and malts.