American IPA Recipes

American IPA Recipes - Displaying 7971 to 7980 of 11525

Trippel C

ABBrygg 3/9/2017 11:55:03 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 53 Liter(s)
  • American IPA
  • 60 IBU
  • 6.1 % ABV

PsychoHen

derspiess 3/9/2017 12:49:33 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 76 IBU
  • 6.2 % ABV

Psychopathy clone

Wolf Pup Clone

Craftinbrews 9/10/2016 12:43:57 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 55 IBU
  • 6.0 % ABV

Round 2 - NE inspired IPA

Milkshake Rye IPA

CorknBarrel 3/9/2017 8:37:17 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 43 IBU
  • 7.2 % ABV

Going out on a limb with this recipe, Im doing a Rye IPA, using flaked wheat and Lactose to give me lots of mouthfeel, and a hazy appearance. In essence, I'm doing a somewhat NEIPA, with Lactose. I will try and leave some notes on how it turns out.

Citra Special

EricLeduc 1/9/2017 8:44:22 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 71 IBU
  • 5.6 % ABV

Clone Of BJCP American IPA - Single Malt

Mustang-Lounge 3/6/2017 12:42:33 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • American IPA
  • 62 IBU
  • 5.6 % ABV

HERETIC Evil twin

EricLeduc 3/8/2017 7:19:11 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 3.5 Gallon(s)
  • American IPA
  • 21 IBU
  • 7.0 % ABV

From byo heretic brewing compagny

Bachelor Brew IPA

TheMadNad 2/21/2017 11:14:03 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • American IPA
  • 61 IBU
  • 5.7 % ABV

The beer to brew for the bachelor party

Cascade IPA

harflick 3/7/2017 11:22:12 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.75 Gallon(s)
  • American IPA
  • 47 IBU
  • 6.2 % ABV

NW IPA

GRB Black IPA

guestroombrewery 2/17/2017 12:51:40 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 71 IBU
  • 6.8 % ABV

Hop forward black IPA, nose is floral, with roasted notes from the dark malts...should be moderate bitterness taste, with hints of pine and citrusy flavor. We'll see...Yeast should be a well-balanced yeast that produces low esters, produces classic British bitters. Temp is 62-72

Style Summary

IPA
American IPA
1.056 to 1.07
1.008 to 1.014
40 to 70
6 to 14
5.5% to 7.5%

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