American IPA Recipes

Hydro

feezybrews 8/15/2016 9:34:51 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 32 IBU
• 8.7 % ABV

Screamin Eagle American IPA

BrewNewb 7/6/2015 10:15:57 PM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• American IPA
• 63 IBU
• 6.1 % ABV

Granite State IPA

Brewer 112415 3/30/2017 10:19:15 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 72 IBU
• 6.7 % ABV

New England IPA

Clone Of NEIPA

Brewer 111329 3/29/2017 10:18:55 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 59 IBU
• 7.0 % ABV

HoP Skoddehav

Hanso 3/9/2017 12:40:48 AM

• {Math.Round(srm)}° L
• All Grain
• 48 Liter(s)
• American IPA
• 49 IBU
• 6.5 % ABV

Sarho Karga IPA

Brewer 112903 3/29/2017 2:37:38 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• American IPA
• 51 IBU
• 6.8 % ABV

Fiction Wet Hopped

Mustang-Lounge 2/28/2017 1:09:13 AM

• {Math.Round(srm)}° L
• All Grain
• 18.9271 Liter(s)
• American IPA
• 44 IBU
• 6.0 % ABV

The flame out hops stay in hot wort for 15mins, and do add some IBUs to the beer, which would push it into the Style.

NEIPA - Mosaic Centennial El Dorado

Chief 3/28/2017 2:13:13 PM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• American IPA
• 39 IBU
• 6.1 % ABV

The Sunshine Gorilla

Little-Fire-Angel-Brewery 11/25/2016 12:55:34 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 65 IBU
• 6.9 % ABV

The 6 of Carmel 60 should be 6 oz. and the 4 of Honey should be 4 oz. Mash @ 50min. @ 150. Vorlauf until clear collect 6.5 gal. boil for 60 min. add yeast nutrient @ 10 min. 1.065 ferment @ 66' Dry hop for 4 to 6 days rack and keg.

Pale Ale

ederjohn 3/28/2017 8:53:09 AM

• {Math.Round(srm)}° L
• All Grain
• 10 Liter(s)
• American IPA
• 31 IBU
• 5.9 % ABV

First Pale Ale Recipe