American IPA Recipes

American IPA Recipes - Displaying 7461 to 7470 of 11546

IPA - SAB J17 - double up

Brewer 108963 6/2/2017 6:44:23 AM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 18 Liter(s)
  • American IPA
  • 53 IBU
  • 5.1 % ABV

Chinook Perle American IPA

PaulTJ 6/5/2017 2:49:17 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 21 Liter(s)
  • American IPA
  • 66 IBU
  • 5.6 % ABV

Cloak and Dagger

DasKorn 3/14/2017 11:29:38 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 2 Gallon(s)
  • American IPA
  • 69 IBU
  • 6.6 % ABV

Add Galaxy at flameout for one gallon in addition to the Mosaic at flameout - refer to it as 'Galaxy Brew' Target Mash Temp: 153 Actual Mash Temp: 152 Mash reads 153F should be 149F Stirred once after 20mins, seemed to drop 1degree. Mash therm not really working at all. Stirred a second time with 20 mins left, dropped another 2 degrees. Added 2 cups of water at 195F. Measured temp again and it was 150F. Going to leave for next 20 mins. Checked after 20 mins and it was 149F. Boil times were ...

IDA

AngryGoatsBrewer 10/18/2015 8:47:32 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Gallon(s)
  • American IPA
  • 56 IBU
  • 6.8 % ABV

Clone Of Summer IPA 2

Brewer 113575 6/14/2017 1:18:13 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 58 IBU
  • 6.0 % ABV

1901 IPA

rgabod3 4/21/2017 12:56:18 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • American IPA
  • 57 IBU
  • 6.3 % ABV

Clone Of Session IPA - From Tony

Brewer 113575 6/14/2017 10:16:37 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 38 IBU
  • 5.6 % ABV

Mosaic IPA

FrostyBrews 5/23/2017 8:48:27 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 97 IBU
  • 6.0 % ABV

In Session

DellwoodBrewing 5/23/2017 10:05:36 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 6.5 Gallon(s)
  • American IPA
  • 40 IBU
  • 3.6 % ABV

Session IPA

Red Powder Ranger

KyleYancey 12/5/2016 11:14:59 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • American IPA
  • 58 IBU
  • 6.6 % ABV

This is the first test batch using lupulin powder (Chinook) during whirlpool and fermentation. We've chosen a red/rye IPA as the vehicle, as the spicy character of the rye should pair well with the character of the Chinook.

Style Summary

IPA
American IPA
1.056 to 1.07
1.008 to 1.014
40 to 70
6 to 14
5.5% to 7.5%

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