American IPA Recipes

American IPA Recipes - Displaying 3651 to 3660 of 11543

FRESqueezed No 3

PourHouseBrewing 6/24/2019 6:03:24 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 4 Gallon(s)
  • American IPA
  • 60 IBU
  • 5.6 % ABV

Fresh Squished IPA

ZG77INJUN 9/11/2019 1:01:13 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • American IPA
  • 61 IBU
  • 7.0 % ABV

all grain

American IPA

HeadBrewer 9/11/2019 10:35:40 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • American IPA
  • 50 IBU
  • 8.2 % ABV

uahdahsudhaushduash

Blood Orange IPA

McAngry 4/18/2019 5:30:20 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.25 Gallon(s)
  • American IPA
  • 44 IBU
  • 7.4 % ABV

Braufessor NEIPA

KOAmps 6/23/2019 6:59:45 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 6.5 Gallon(s)
  • American IPA
  • 0 IBU
  • 6.2 % ABV

Balanced Salt Additions, CaSO4 3.2g, CaCl 2.0g. Drop temp to around 75C before starting whirlpool for about 30 min. Dry hop on day 2-3 https://www.homebrewtalk.com/forum/threads/northeast-style-ipa.568046/page-146#post-8203827

Big Tasty IPA

McAngry 6/10/2019 8:13:39 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.25 Gallon(s)
  • American IPA
  • 61 IBU
  • 7.4 % ABV

Easy mode

Brewer 119151 9/11/2019 4:25:46 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 45 Liter(s)
  • American IPA
  • 42 IBU
  • 6.3 % ABV

Clone Of Clone Of NE IPA

Rbhollywood26 4/8/2019 11:22:49 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.25 Gallon(s)
  • American IPA
  • 23 IBU
  • 6.8 % ABV

Back to the Future - American IPA - 10 Gallons

SingleSpeed 4/22/2019 3:03:38 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 11.5 Gallon(s)
  • American IPA
  • 120 IBU
  • 7.1 % ABV

Strike: 11.638 gal Sparge: 7.75 gal (All RO Water) Added to Strike ================ Gypsum: 22g Calcium Chlordie: 4g Yeast starter, keep the starting gravity between 1.030 and 1.040. Use about 6 ounces (by weight) of DME to 2 quarts of water. In metric, use a 10 to 1 ratio. Add 1 gram of DME for every 10 ml of final volume. (If you're making a 2 liter starter, add water to 200 grams of DME until you have 2 liters total.) Add 1/4 teaspoon of yeast nutrient, boil 15 minutes, chill, add yeast. ...

10lts ipa biab

Fabuel-Beer 9/6/2019 2:10:13 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 11 Liter(s)
  • American IPA
  • 46 IBU
  • 6.2 % ABV

Style Summary

IPA
American IPA
1.056 to 1.07
1.008 to 1.014
40 to 70
6 to 14
5.5% to 7.5%

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