First all grain, first time using Maris Otter, first time using Strata hops. 7.5 lb of grain dropped the mash water temp about 10F. Warming the mash cooler/tun dropped the temperature about 10F Fermentation using a heating pad, about 72-75F
Getting those fall notes ready for a quick turn around beer! Enjoy sipping with dice in hand and a warm sweatshirt on.
Tilt 6.6%
Tilt 5.4%