Displaying 9881 to 9890 of 22107 Recipe(s)
Ale - TBD
Brewer 115727 3/9/2019 3:32:16 PM- {Math.Round(srm)}° L
- All Grain + Extract
- 5 Gallon(s)
- Unknown Style
- 39 IBU
- 5.0 % ABV
Coffee Chocolate Milk Stout
Kardinal 3/30/2019 10:26:38 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 13 IBU
- 6.9 % ABV
Stout
Coffee Something Blonde Beer
Kardinal 2/2/2019 2:05:47 PM- {Math.Round(srm)}° L
- All Grain + Extract
- 5 Gallon(s)
- Unknown Style
- 14 IBU
- 7.6 % ABV
Blanche hooegarden
papsy6 1/30/2019 5:59:03 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 17 IBU
- 5.3 % ABV
Mill the grains (including the flaked grains, but excluding the rice hulls). Mix the rice hulls into the grain post milling and dough-in targeting a mash of around 1.5 quarts of water to one pound of grain (a liquor-to-grist ratio of about 3:1 by weight) and a temperature of 122 ?F (50 ?C). Hold the mash at 122 ?F (50 ?C) for 15 minutes then raise the temperature over the next 15 minutes to 150 ?F. Hold until conversion is complete, about 60 minutes. Raise the temperature to mash out at 168 ?F ...
Big Yeti Bragot
CheeseNips 3/30/2019 2:33:04 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 40 IBU
- 7.9 % ABV
From Zimmerman's Make Mead Like a Viking
MOSA SMaSH
Bmdubberu 2/19/2019 2:37:37 PM- {Math.Round(srm)}° L
- All Grain
- 5.8 Gallon(s)
- Unknown Style
- 10 IBU
- 5.7 % ABV
Baltic Porter
Brewer 118424 3/29/2019 10:44:35 AM- {Math.Round(srm)}° L
- All Grain
- 10.5 Gallon(s)
- Unknown Style
- 20 IBU
- 7.7 % ABV
Hofbrau Original Lager
Brewer 118015 3/29/2019 11:11:44 AM- {Math.Round(srm)}° L
- All Grain
- 1 Gallon(s)
- Unknown Style
- 20 IBU
- 4.6 % ABV
Hofbrau Original Lager
North Coast Russian Imperial Stout clone 82
DaleTheRail 3/21/2019 7:41:52 AM- {Math.Round(srm)}° L
- All Grain + Extract
- 5.5 Gallon(s)
- Unknown Style
- 32 IBU
- 11.5 % ABV
AHA recipe https://www.homebrewersassociation.org/homebrew-recipe/north-coast-old-rasputin-clone/
Styrian Celeia Hybrid
mexcon 3/29/2019 10:39:06 AM- {Math.Round(srm)}° L
- Extract
- 3 Gallon(s)
- Unknown Style
- 31 IBU
- 2.4 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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