Other Homebrew Recipes

Clone Of Hornindal Maltol

Brewer 119011 7/1/2019 2:44:08 PM

• {Math.Round(srm)}° L
• All Grain
• 25 Liter(s)
• Unknown Style
• 30 IBU
• 5.4 % ABV

daf Experiment 1

Deano252 7/1/2019 11:53:19 AM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• Unknown Style
• 12 IBU
• 4.4 % ABV

Clone of Mango Wheat Beer. Will try with the Rhubard first then the Mango. Might also try a blend of the 2.

Hop Drop N Roll

lilbova3 7/1/2019 10:09:15 AM

• {Math.Round(srm)}° L
• All Grain
• 4 Gallon(s)
• Unknown Style
• 14 IBU
• 6.1 % ABV

Rhode Island Riverfire

Sheafification 7/1/2019 7:11:32 AM

• {Math.Round(srm)}° L
• All Grain
• 6.5 Gallon(s)
• Unknown Style
• 10 IBU
• 5.4 % ABV

Raspberry Wheat

Gboots 6/29/2019 11:31:35 AM

• {Math.Round(srm)}° L
• All Grain
• 7.2 Gallon(s)
• Unknown Style
• 12 IBU
• 4.8 % ABV

Extra pale ale

Gboots 6/30/2019 9:47:10 AM

• {Math.Round(srm)}° L
• All Grain
• 7.1 Gallon(s)
• Unknown Style
• 31 IBU
• 4.9 % ABV

Summers pepperly treat

Baldwick 6/30/2019 6:11:12 AM

• {Math.Round(srm)}° L
• Extract
• 20 Liter(s)
• Unknown Style
• 16 IBU
• 3.2 % ABV

Only add Liquid Malt Extract in the boil. Should brng the ibu to circa 18.6.Pepper and salt go in last 5 min of the boil, lime peel and lime juice go into the fermenter. Carbonate in keg. (Maybe add lactic acid in keg)

Session Ale batch 74

Kdogg 6/30/2019 12:54:15 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Unknown Style
• 43 IBU
• 3.8 % ABV

Lager

Land12 6/30/2019 8:29:44 AM

• {Math.Round(srm)}° L
• All Grain
• 31.5 Gallon(s)
• Unknown Style
• 15 IBU
• 5.6 % ABV

Slightly light Esb

Brewer 119008 6/30/2019 6:04:07 AM

• {Math.Round(srm)}° L
• Extract
• 5 Gallon(s)
• Unknown Style
• 39 IBU
• 5.3 % ABV