Other Homebrew Recipes

Displaying 8971 to 8980 of 22109 Recipe(s)

Cerveja Oktoberfest HB

Brewer 117255 7/25/2019 8:45:24 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 28 Liter(s)
  • Unknown Style
  • 24 IBU
  • 6.2 % ABV

franco brown ale

gonefishin 7/25/2019 8:17:06 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Unknown Style
  • 5 IBU
  • 5.8 % ABV

franco

FastEddes Off-Road Ale

chrisn812 7/25/2019 7:16:00 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 10 Gallon(s)
  • Unknown Style
  • 43 IBU
  • 5.4 % ABV

12th of Never Clone

Left hand milk stout clone

OkeeDokee 7/24/2019 6:56:35 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Unknown Style
  • 16 IBU
  • 7.0 % ABV

https://www.homebrewersassociation.org/homebrew-recipe/left-hand-milk-stout-clone/ To brew the Left Hand Milk Stout clone, mash at 151°F (66°C) for 90 minutes. Boil for 90 minutes, following hop schedule. Add lactose 15 minutes before end of boil. Ferment at 70°F (21°C), then condition in secondary at 60°F (16°C) for at least one week. lactose 15 min **don't include in mash calculation** whirlfloc 10 min yeast nutrient 10 min

Viking Pale Ale SMaSH

ChistoDex 7/22/2019 5:10:01 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 6 Gallon(s)
  • Unknown Style
  • 20 IBU
  • 8.4 % ABV

Session IPA Hylle style

Honeypie 6/3/2019 2:01:37 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 24 Liter(s)
  • Unknown Style
  • 42 IBU
  • 4.4 % ABV

Doodz IPA

DrinkSlurm 7/23/2019 11:56:56 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Unknown Style
  • 6 IBU
  • 7.7 % ABV

Wilhelm Hollenhund Roggenbier

mAsHtUnSaNdY 12/3/2018 4:15:32 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Unknown Style
  • 17 IBU
  • 4.8 % ABV

Three Broomsticks Butterbeer

MadModi 2/27/2018 2:48:25 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Unknown Style
  • 20 IBU
  • 4.6 % ABV

Nightfall siason

MadModi 10/9/2018 6:18:18 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Unknown Style
  • 28 IBU
  • 6.7 % ABV

What Styles Are These Recipes?

It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.

There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.

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