Other Homebrew Recipes

Displaying 6551 to 6560 of 22143 Recipe(s)

Belgian Ale

Brewer 121009 5/16/2020 1:09:24 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • Unknown Style
  • 48 IBU
  • 5.4 % ABV

Juicy Juice-Man

BLURDVSN 5/16/2020 12:51:08 PM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Unknown Style
  • 0 IBU
  • 7.8 % ABV

Mash at 150? for 60 minutes Mash out at 170? for 10 minutes Add sugar after first 15 minutes Cool to 180? after boil and add hops for 25 minutes. Pull hop spider and chill to pitching temp. Add dry hops after 3 days and let sit for 3 days.

Clone Of Mandarinale

Brewer 121001 5/16/2020 8:01:12 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Liter(s)
  • Unknown Style
  • 45 IBU
  • 5.3 % ABV

Mosaic Pale Ale v4.0

Fahy 5/16/2020 5:02:49 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 4.8 Liter(s)
  • Unknown Style
  • 37 IBU
  • 4.2 % ABV

My First Bangalore Brew Stout

Brewer 120997 5/15/2020 8:53:11 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 19.9998 Liter(s)
  • Unknown Style
  • 77 IBU
  • 5.0 % ABV

2020.7.2 - Sour Farmhouse IPA - TDOP - FT.SW.12

anjo 4/6/2020 1:51:30 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 6 Gallon(s)
  • Unknown Style
  • 0 IBU
  • 6.9 % ABV

Sour Ale with Guava, Coconut and Sage

Neutral Spirit Scotch Mash

Brewer 117455 5/9/2020 9:33:58 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 25 Liter(s)
  • Unknown Style
  • 0 IBU
  • 5.7 % ABV

Clone Of Swaying Flowers in the beer

Brewer 120175 5/13/2020 8:19:54 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • Unknown Style
  • 13 IBU
  • 5.7 % ABV

Clone Of Big Ass Barley Wine try out

gdupuis 5/14/2020 9:40:48 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 18.9271 Liter(s)
  • Unknown Style
  • 135 IBU
  • 10.4 % ABV

Rice IPA

Brewer 118154 5/4/2020 6:39:16 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.75 Gallon(s)
  • Unknown Style
  • 10 IBU
  • 5.5 % ABV

What Styles Are These Recipes?

It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.

There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.

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