Other Homebrew Recipes

Ying Yang

Brewer 121228 6/14/2020 10:06:26 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Unknown Style
• 22 IBU
• 4.0 % ABV

APA

Brewer 122772 11/11/2020 7:04:41 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 41 IBU
• 5.7 % ABV

Juice Bomb XI

FinlayMacrae 11/3/2020 8:17:09 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• Unknown Style
• 3 IBU
• 4.8 % ABV

Water treatment, 2g magnesium sulphate (aka Epsom salt) 11g Calcium Chloride, 2g table salt. 2g lactic acid.

Moose Drool

Riggy 11/7/2019 7:01:11 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Unknown Style
• 29 IBU
• 5.8 % ABV

Rye Pumpkin Pie Spice Ale

bigjeffstone 11/10/2020 2:10:13 PM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• Unknown Style
• 11 IBU
• 5.9 % ABV

Boil 1c brown sugar, .5c maple syrup, .5tsp ginger, 2.5tsp cinnamon, .5tsp nutmeg, .5tsp cloves and 1c whiskey separately and add during primary fermentation.

Landbier mit Pils und Perle

jll23 11/9/2020 5:10:50 PM

• {Math.Round(srm)}° L
• All Grain
• 2.5 Gallon(s)
• Unknown Style
• 25 IBU
• 5.1 % ABV

OPENING DAY IPA

Marty-Snitz 11/10/2020 5:55:33 AM

• {Math.Round(srm)}° L
• All Grain
• 217 Gallon(s)
• Unknown Style
• 0 IBU
• 5.7 % ABV

Bottom Bracket IPA

Brewer 120810 11/10/2020 4:06:54 AM

• {Math.Round(srm)}° L
• Extract
• 5 Gallon(s)
• Unknown Style
• 45 IBU
• 6.1 % ABV

1) Using 6lb of malt extract - 3lb golden and 3lb pale ale 2) Steeped 1lb pilsener, 0.5lb carared and 0.5lb 150 caramel for colour 3) Hops: 60x1ox saaz 30x0.5oz saax 20x 0.5oz magnum and 0.5oz chinook 4) 2xpack of belgian yeast 5) 2oz Centennial dry-hop day 4

Pale Ale Citra Test 150l

SELO 11/10/2020 2:26:04 AM

• {Math.Round(srm)}° L
• All Grain
• 150 Liter(s)
• Unknown Style
• 20 IBU
• 5.1 % ABV

Black IPA

Brewer 119361 11/7/2020 4:17:39 AM

• {Math.Round(srm)}° L
• All Grain
• 9 Liter(s)
• Unknown Style
• 62 IBU
• 7.3 % ABV