Displaying 461 to 470 of 22140 Recipe(s)
Smash Alesner
Brewer 134403 10/3/2023 11:41:24 PM- {Math.Round(srm)}° L
- All Grain
- 1.75 Gallon(s)
- Unknown Style
- 16 IBU
- 4.6 % ABV
3rd attempt at making biab. Doing smash beer to get more acquainted with all grain brewing. 1.030 pre boil gravity 1.042 pitching gravity on 10/22/2023 1.012 on 10/29/2023 1.012 FG 11/11/2023 3.9?V Strike water was 164°F Mash temp stayed between 148-152°F Mash was 60 minutes Sparged after bag drained with 1.5 Quarts of water Boil was 90 minutes. First hop addition at 60 minutes Second hop addition at 15 minutes Ice bath in sink with constant stirring and constantly added ice (used most ...
small batch c.h.e.r.r.y.s.o.u.r
Dldj4p 9/17/2023 11:12:05 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 9 IBU
- 5.6 % ABV
Cranberry Red Ale
Dilbone 10/20/2023 7:41:04 PM- {Math.Round(srm)}° L
- All Grain
- 5.2 Gallon(s)
- Unknown Style
- 15 IBU
- 6.4 % ABV
Dry Irish stout
Grignac79 11/11/2023 7:17:06 AM- {Math.Round(srm)}° L
- All Grain + Extract
- 5 Gallon(s)
- Unknown Style
- 44 IBU
- 3.9 % ABV
Spice Lager
Brewer 133591 11/11/2023 4:55:00 AM- {Math.Round(srm)}° L
- All Grain
- 20 Liter(s)
- Unknown Style
- 62 IBU
- 5.1 % ABV
Bohemian Pilsner
Sbaileygp 11/10/2023 8:34:56 PM- {Math.Round(srm)}° L
- All Grain
- 11.35 Liter(s)
- Unknown Style
- 2 IBU
- 4.7 % ABV
Yooper Oatmeal Stout V4 - Coffee Chocolate Stout
Brewer 119462 11/10/2023 5:11:35 PM- {Math.Round(srm)}° L
- All Grain
- 5.1 Gallon(s)
- Unknown Style
- 33 IBU
- 5.1 % ABV
Mad Scavenger 2 - Coffee Amber
Brewer 124125 11/10/2023 3:07:21 PM- {Math.Round(srm)}° L
- All Grain
- 21 Liter(s)
- Unknown Style
- 21 IBU
- 10.8 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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