Other Homebrew Recipes

Displaying 1081 to 1090 of 22143 Recipe(s)

Big Bark Reboot

Brewer 119291 4/27/2023 5:47:59 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.25 Gallon(s)
  • Unknown Style
  • 25 IBU
  • 4.5 % ABV

Pig Roast Pale Ale

Brewer 117687 4/26/2023 2:29:47 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Unknown Style
  • 56 IBU
  • 6.4 % ABV

American IPA

Brewer 119311 3/29/2023 3:39:59 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 10 Gallon(s)
  • Unknown Style
  • 72 IBU
  • 6.7 % ABV

The notes say to do a hop stand of 45 minutes with the heat off and without any cooling, Strike water is 8.50 at 170 degrees Sparge is 7.50 Need 12.5 gallons of preboil wart 2 yeast packets needed for 3 liters of starter 1.3 total bravo 7.6 total simco 7.2 total centenial 4 total citra 4 total amarillo Do 1 pound of each Add calcium sulfate 1 gram per wort for bitterness add maltodextin 1.5 oz per gallon 15 min left of boil 2 white labs clarity firm when pitching yeast 4 grams of ...

Peanut Butter Porter

Brewer 119311 12/15/2020 1:30:44 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 10 Gallon(s)
  • Unknown Style
  • 38 IBU
  • 5.8 % ABV

1 yeast packet is needed for 3 liters of starter ( 3 cans of fast pitch cannned wort) Total Water Needed 18.55 Gallons Strike Water Needed 7.34 AT 170 to stabilize at 155 sparge with 175 to collect 15 gallons Gallons Sparge Water Needed 11.21 Gallons Strike Water Temp 170 F Pre-Boil Wort Volume 14.00 Gallons Pre-Boil Gravity 1.049 Post-Boil Wort Volume 11.40 Gallons Fermenter Volume 10.50 Gallons cocao nibs in secondary 1 pound per 10 gallons hazelnut extract before carbing 1 oz *** ...

Fjosets Utepils B008

Espen 3/27/2023 2:44:44 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 150 Liter(s)
  • Unknown Style
  • 28 IBU
  • 4.9 % ABV

Brygget 10.04.23 US andel tørrhumlet 66g pr dunk, 14.04.23 Fatet 24.04.23

Clone Of Clone Of trooper

Brewer 130690 4/25/2023 5:51:19 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 15 Gallon(s)
  • Unknown Style
  • 78 IBU
  • 4.5 % ABV

o 23.2.11 Monastery Stout

TheSia 1/26/2023 4:47:44 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 40 Liter(s)
  • Unknown Style
  • 14 IBU
  • 6.4 % ABV

Schwarzer Wald

Vagabond-Brew-Worx 4/24/2023 8:32:58 PM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 5.5 Gallon(s)
  • Unknown Style
  • 60 IBU
  • 12.4 % ABV

Keso Grep

BSOD 4/23/2023 12:56:44 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 550 Liter(s)
  • Unknown Style
  • 22 IBU
  • 6.1 % ABV

Nzown Quantity

dagegen99 4/23/2023 7:55:17 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Unknown Style
  • 42 IBU
  • 5.2 % ABV

What Styles Are These Recipes?

It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.

There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.

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