Sweet Stout Recipe - Cherry Cordial Stout
Sweet Stout
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Cherry Cordial Stout
by Brewer 126873 on 11/20/2021
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Maris Otter Pale - UK, Special B - BE, Caramel Wheat Malt - DE, Pale Chocolate - UK, Caramel/Crystal 60 - US, Flaked Corn - US, Flaked Oats - US, Chocolate Malt - US, Lactose - Milk Sugar - US, Cherry Puree, Marshmallow Sugar, Northern Brewer Hops, Southern Passion Hops, African Queen Hops, Cashmere Hops, Meridian Hops, White Labs California Ale V WLP051 Homebrew Yeast, Vanilla Extract, Cocoa Powder, Cherry Reduction.
12% - Maris Otter Pale - UK
5% - Caramel Wheat Malt - DE
4% - Caramel/Crystal 60 - US
6% - Lactose - Milk Sugar - US
White Labs California Ale V WLP051
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cherry Cordial Stout
Sweet Stout
-
1.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.110
OG
-
1.031
FG
-
13.4 IBU (tinseth)
Bitterness
-
0.12
BG:GU
-
44.6° SRM
Color
-
70%
Efficiency
-
10.2% ABV
Alcohol
-
394 per 12oz
Calories
Clone This Recipe
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