American IPA Recipe - Smooth I.P.8er

Recipe Info

Recipe Image

Smooth I.P.8er

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
75%
Adding corn products to ipa recipe, going for a full,smooth feeling, lite ipa

Fermentables

78% - 2-Row - US
9
37
1
Mash
9% - CaraVienna - BE
1
34
22
Mash
4% - Corn Sugar (Dextrose) - US
0.5
46
0
Late
9% - Flaked Corn - US
1
37
1
Mash

Hops

Fuggles
2
Pellet
FlameOut
0 min(s)
4.8
0.0
Citra
1
Pellet
Boil
29 min(s)
12
30.0
Centennial
1
Pellet
Boil
60 min(s)
10.5
34.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smooth I.P.8er
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 64.9 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 219 per 12oz Calories
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