Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
10 Gallon(s)
12 Gallon(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Hallertau Hops, Saaz Hops, Wyeast Kölsch 2565 Homebrew Yeast, Irish Moss.

This recipe was cloned from Oh Honey Kolsch II - Garrick.

Fermentables

87% - Pilsner - US
17
34
1
Mash
13% - Munich - Light 10L - US
2.5
35
10
Mash

Hops

Hallertau
2
Pellet
Boil
60 min(s)
4.5
17.1
Hallertau
1
Pellet
Boil
30 min(s)
4.5
6.6
Saaz
2
Pellet
Boil
5 min(s)
3.8
2.9

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Mash
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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