First Pass THJC Recipe

{"RecipeId":99534,"RecipeTypeId":10,"OriginalRecipeId":36681,"UnitType":"s","IbuFormula":"t","CreatedBy":126884,"Name":"First Pass THJC","Description":"(Great Fermentations - Avon) Original Gravity: 1.058 - 1.060 @ 65% efficiency 1.062 - 1.064 @ 70% efficiency 1.066 - 1.068 @ 75% efficiency Final Gravity: 1.011 - 1.015 IBU: 90-95 ABV%: 5.6% - 7.5% Mash A moderate to high mash temperature is recommended to create a beer with a bit more body than the average IPA. Suggested mash temperature of 152 - 155F Brew notes One way to capture the hop character of the flameout hops is to perform a hopstand by chilling the wort to appx 180F, adding hops to the kettle and allowing them to stand at this temp for 30 minutes before completing the chilling an transferring to the fermenter. Water Profile Notes Recommended to go heavier on the chlorides than normal, at a rate of appx 100:200 sulfate to chloride ratio, to draw out the maltiness and soften the hop bitterness. Fermentation Schedule Recommend primary fermentation of one to two weeks at 66 - 72F A secondary fermentation for one week can be used to improve clarity and reduce sedimentation. However, this is a style that is a bit more hazy and does not require a lot of clarity. Add dry hops into the fermenter either as the Krausen is dropping or when it has fallen fully and leave in contact with beer for 3 - 4 days before bottling or kegging.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1636418890510)\/","BrewSessionCount":1,"MostRecentBrewSession":18220,"Og":1.06585,"Fg":1.0177795,"Srm":4.7702150985578307,"Ibu":0,"BgGu":0,"Abv":6.2010945000000017,"Calories":224,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"83","Amt":"10","Ppg":"37","L":"1","Use":"Mash","Id":"533028","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"33","L":"10","Use":"Mash","Id":"533029","IngId":"537","Name":"Golden Naked Oats - UK","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"533030","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.25","Ppg":"33","L":"1","Use":"Mash","Id":"533031","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.25","Ppg":"37","L":"25","Use":"Mash","Id":"533032","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"555612","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"555613","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"555614","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"560423","IngId":"7","Name":"Citra ","CustomName":"","Rank":"8"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"13","Ibu":"0","Id":"555617","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"10"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"12.7","Ibu":"0","Id":"555616","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"12"},{"Amt":"3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"10","AA":"12","Ibu":"0","Id":"555615","IngId":"7","Name":"Citra ","CustomName":"","Rank":"14"}],"Yeasts":[{"Atten":"0.73","Id":"147924","IngId":"2116","Name":"A04 Barbarian - Imperial Organic Yeast","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"lb","Use":"Boil","Id":"97826","IngId":"5977","Name":"Corn Sugar","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[]}