Rye Whiskey Recipe

Recipe Info

Recipe Image

Rye Whiskey

by on
All Grain
17 Gallon(s)
17 Gallon(s)
60 min
88%
75% Rye is raw grain. Seashore Heirloom Rye.

This recipe was cloned from Whiskey 2.

Fermentables

13% - Pilsner - US
5
34
1
Mash
13% - Rye - US
5
37
3
Mash
64% - Rye - DE
25
31
3
Mash
10% - Cane Sugar - US
4
46
1
Late

Hops

No hops in this recipe

Yeast

DADY
99%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Whiskey
  • 17.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.001 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.0° SRM Color
  • 88% Efficiency
  • 8.9% ABV Alcohol
  • 228 per 12oz Calories
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