Irish Stout Recipe - MB STOUT
Irish Stout
https://brewgr.com/Media/img/mug/32_d.jpg
https://brewgr.com/Media/img/mug/32_t.jpg
MB STOUT
by Alechemist on 11/6/2021
All Grain
25 Liter(s)
25 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Dark 20L - US, Munich Light - DE, Rice Hulls - US, Roasted Barley - UK, Oat Malt - UK, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
36% - Munich - Dark 20L - US
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
25.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.012
FG
-
21.3 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
32.4° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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