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ICB SofD
by Brewer 107118 on 11/3/2021
Extract
150 Gallon(s)
140 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Dry Malt Extract - Light - US, Midnight Wheat - US, Caramel/Crystal 60 - US, Honey Malt - CA, Munich - Light 10L - US, Amarillo Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.
34% - Dry Malt Extract - Pilsen - US
11% - Dry Malt Extract - Wheat - US
32% - Dry Malt Extract - Light - US
5% - Caramel/Crystal 60 - US
6% - Munich - Light 10L - US
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
150.00
Gallons
Liters
Batch Size
-
140.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.020
FG
-
56.6 IBU (tinseth)
Bitterness
-
0.86
BG:GU
-
28.0° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
225 per 12oz
Calories
Clone This Recipe
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