German Pils Recipe - Dry Pill

Recipe Info

Recipe Image

Dry Pill

by on
All Grain
15 Liter(s)
16 Liter(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Saaz Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

100% - Bohemian Pilsner - DE
3
38
1
Mash

Hops

Saaz
10
Pellet
Boil
60 min(s)
3.8
6.6
Saaz
15
Pellet
Boil
30 min(s)
3.8
7.6
Saaz
15
Pellet
Boil
25 min(s)
3.8
6.9
Saaz
10
Pellet
Boil
10 min(s)
3.8
2.4

Yeast

Wyeast California Lager 2112
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dry Pill
German Pils
  • 15.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.015 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 159 per 12oz Calories
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