Merlot oeno Recipe

Recipe Info

Recipe Image

Merlot oeno

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Aged Hops Hops, Enigma Hops, House American Farmhouse Mixed Homebrew Yeast, Wyeast Brettan. Bruxellensis 3112 Homebrew Yeast, Merlot Grape.

Fermentables

85% - 2-Row - US
11
37
1
Mash
15% - Rye - US
2
37
3
Mash

Hops

Aged Hops
1
Pellet
Boil
60 min(s)
0
0.0
Enigma
1.1
Pellet
Boil
20 min(s)
17.4
36.1

Yeast

House American Farmhouse Mixed
80%
Wyeast Brettan. Bruxellensis 3112
60%

Other Stuff

Merlot Grape
1
gal
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Merlot oeno
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.022 FG
  • 36.1 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 248 per 12oz Calories
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