Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
10 Gallon(s)
13.5 Gallon(s)
60 min
77%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat Malt - DE, Cane Sugar, Rye - DE, Munich Light - DE, Styrian Goldings Hops, Hallertau Hops, Kviek Homebrew Yeast.

Fermentables

70% - Pilsner - BE
15
36
2
Mash
12% - Wheat Malt - DE
2.5
37
2
Mash
7% - Cane Sugar
1.5
46
0
Late
2% - Rye - DE
0.5
38
3
Mash
9% - Munich Light - DE
2
37
6
Mash

Hops

Styrian Goldings
4
Pellet
Boil
60 min(s)
3
20.3
Hallertau
0.5
Pellet
Boil
60 min(s)
3.8
3.2

Yeast

Kviek
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.008 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.4° SRM Color
  • 77% Efficiency
  • 7.0% ABV Alcohol
  • 209 per 12oz Calories
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