American Porter Recipe - Pascoe Vale Dark Ale
American Porter
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Pascoe Vale Dark Ale
by Brewer 121718 on 10/7/2021
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafa III - DE, CaraMunich I - DE, Galaxy Hops, Cascade Hops, Pacifica Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from White Rabbit Dark Ale .
90% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pascoe Vale Dark Ale
American Porter
21.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.009
FG
33.5 IBU (tinseth)
Bitterness
0.69
BG:GU
24.2 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
161 per 12oz
Calories
Clone This Recipe
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